CLS Developpement assists you for :

  •  The choice of your ingrédients and raw products for a wise and qualitative cooking.
  • The creation of new flavors in a Research & Development strategy.
  • The production of technical sheets and recipes to stay at the forefront of innovation.
  • Your corporate events and conferences.

Research and Development

CLS Developpement offers to the culinary and gastronomic brands as well as the restauration world the advice of Chef Le suer in the research and development of their products and in the élaboration of a restaurant menu.

CLS Developpement also provides for Chef Le Squer to take over the management of your corporate enthusiasts.

For all cooking lovers

CLS Developpement organizes exclusive workshops with Chef Le Squer for all cooking enthousiasts.These sessions can be cooking classes or cooking démonstrations, individual or collective, in France or abroad.

Chef Le Squer deeply believes that cooking is a matter of sharing and it is with great passion, commitment and honor that he passes along his knowledge.